Allspice + Turmeric
A proven pairing. Cooks put them together in 629 recipes, and they share 220 flavor molecules: the top 3% of all ingredient pairs.
Do allspice and turmeric go together?
Yes. 629 recipes in our collection combine them, and they share 220 flavor molecules. That places them in the top 3% of every ingredient pair we score.
Why they work
Almost everything turmeric carries, allspice has too: 220 of turmeric's 265 flavor molecules also occur in allspice. Among the shared key aromas are eucalyptol (eucalyptus, herbal) and alpha-pinene (pine, turpentine).
What each one brings
allspice
The woody side. Woody notes make up 8% of its labelled aroma molecules, against 2% for turmeric. It carries 58 molecules turmeric doesn't have.
turmeric
Much the same character. It carries 45 molecules allspice doesn't have.
Add a third ingredient
- Cardamom: the best fit for both, top 2% of pairs with allspice, top 1% with turmeric.
- Cumin: top 5% of pairs with allspice, top 1% with turmeric.
- Ginger: top 1% of pairs with allspice, top 1% with turmeric.
- Clove: top 1% of pairs with allspice, top 4% with turmeric.
Ranked by the average of its two pairing scores. Only foods used in at least 100 recipes are suggested.
Recipes with allspice and turmeric
Mostly mains: 26 of the 38 recipes with a course label are mains.
Can you swap one for the other?
Fairly well, for flavor. Each carries most of the other's flavor molecules (79% of allspice's and 83% of turmeric's are shared). This compares flavor only; texture, moisture and the job each does in a dish matter too.
All 220 shared molecules
See every shared molecule grouped by chemical class, with key aromas marked, plus the 58 only in allspice and the 45 only in turmeric.
Allspice and turmeric questions
Do allspice and turmeric go together?
A proven pairing. Cooks put them together in 629 recipes, and they share 220 flavor molecules: the top 3% of all ingredient pairs.
Why do allspice and turmeric taste good together?
Almost everything turmeric carries, allspice has too: 220 of turmeric's 265 flavor molecules also occur in allspice. Among the shared key aromas are eucalyptol (eucalyptus, herbal) and alpha-pinene (pine, turpentine).
What goes with allspice and turmeric?
Cardamom is the best third ingredient: top 2% of pairs with allspice and top 1% with turmeric. Cumin and ginger also fit both.
What can you make with allspice and turmeric?
Mostly mains: 26 of the 38 recipes with a course label are mains. Common dishes include Chow-Chow, Green Tomato Pickle, Ainsley's Jerk Chicken, Awaal Arrubyaan Bil Lebaneh.
Can I use turmeric instead of allspice?
Fairly well, for flavor. Each carries most of the other's flavor molecules (79% of allspice's and 83% of turmeric's are shared). This compares flavor only; texture, moisture and the job each does in a dish matter too.
Compare other ingredients
Ranks compare this pair with 20,000 random ingredient pairs on CompKitchen. Molecule counts are what the studies and databases we aggregate have reported for each ingredient: a measure of coverage, not a full census. How we score pairs
Cite this analysis
Compound Kitchen (2026). Compound similarity analysis: Allspice vs Turmeric. https://compkitchen.com/compare/allspice-vs-turmeric. Accessed 2026-11-04.
@misc{compkitchen_compare_compound_similarity_analysis_allspice_vs_turmeric_2026,
title = {Compound similarity analysis: Allspice vs Turmeric},
author = {{Compound Kitchen}},
year = {2026},
url = {https://compkitchen.com/compare/allspice-vs-turmeric},
note = {Accessed: 2026-11-04}
}
Methodology DOI: 10.5281/zenodo.19719459 · CC BY 4.0 · Citations are a request, not a requirement.