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Pairing

Mace + Flour

A cook's pairing more than a chemical one: 7,974 recipes use both, though they share little aroma. They rank in the top 29% of all ingredient pairs.

Smell alikelow
Cooked together7,974 recipes
Ranktop 29% of pairs
33mace only 1shared 114flour only Mace · 34 Flour · 115
Circle size = number of flavor molecules on record. Overlap = molecules they share.

Do mace and flour go together?

Yes, in practice. 7,974 recipes in our collection combine them, and they share 1 flavor molecule. That places them in the top 29% of every ingredient pair we score.

What they have in common

They overlap on 1 flavor molecules: 3% of mace's 34. So the pairing rests more on how cooks use them than on shared aroma.

What each one brings

mace

The herbal side. Herbal notes make up 31% of its labelled aroma molecules, against 6% for flour. It carries 33 molecules flour doesn't have.

flour

The tartness. Sour notes make up 24% of its labelled aroma molecules, against 3% for mace. It carries 114 molecules mace doesn't have.

Add a third ingredient

  • Nutmeg: the best fit for both, top 4% of pairs with mace, top 8% with flour.
  • Cinnamon: top 10% of pairs with mace, top 9% with flour.
  • Allspice: top 7% of pairs with mace, top 13% with flour.
  • Winter savory: top 11% of pairs with mace, top 9% with flour.

Ranked by the average of its two pairing scores. Only foods used in at least 100 recipes are suggested.

Recipes with mace and flour

Mostly mains: 169 of the 312 recipes with a course label are mains.

See recipes with both →

Can you swap one for the other?

Not really. Each has a lot the other lacks: mace has 33 molecules flour doesn't, and flour has 114 that mace doesn't. Treat them as partners, not stand-ins. This compares flavor only; texture, moisture and the job each does in a dish matter too.

All 1 shared molecules

See every shared molecule grouped by chemical class, with key aromas marked, plus the 33 only in mace and the 114 only in flour.

Mace and flour questions

Do mace and flour go together?

A cook's pairing more than a chemical one: 7,974 recipes use both, though they share little aroma. They rank in the top 29% of all ingredient pairs.

What do mace and flour have in common?

They overlap on 1 flavor molecules: 3% of mace's 34. So the pairing rests more on how cooks use them than on shared aroma.

What goes with mace and flour?

Nutmeg is the best third ingredient: top 4% of pairs with mace and top 8% with flour. Cinnamon and allspice also fit both.

What can you make with mace and flour?

Mostly mains: 169 of the 312 recipes with a course label are mains. Common dishes include Rice-Flour Soup, HOW WE COOK IN TENNESSEE, Black Cake, Egg Soup.

Can I use flour instead of mace?

Not really. Each has a lot the other lacks: mace has 33 molecules flour doesn't, and flour has 114 that mace doesn't. Treat them as partners, not stand-ins. This compares flavor only; texture, moisture and the job each does in a dish matter too.

Compare other ingredients

1
2

Two ingredients gives the full side-by-side breakdown; add a third to see a similarity matrix across all of them (up to 6).

Ranks compare this pair with 20,000 random ingredient pairs on CompKitchen. Molecule counts are what the studies and databases we aggregate have reported for each ingredient: a measure of coverage, not a full census. How we score pairs

Cite this analysis
Plain text
Compound Kitchen (2026). Compound similarity analysis: Mace vs Flour. https://compkitchen.com/compare/mace-vs-flour. Accessed 2026-11-04.
BibTeX
@misc{compkitchen_compare_compound_similarity_analysis_mace_vs_flour_2026,
  title  = {Compound similarity analysis: Mace vs Flour},
  author = {{Compound Kitchen}},
  year   = {2026},
  url    = {https://compkitchen.com/compare/mace-vs-flour},
  note   = {Accessed: 2026-11-04}
}

Methodology DOI: 10.5281/zenodo.19719459 · CC BY 4.0 · Citations are a request, not a requirement.