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Pairing

Thyme + Broccoli

A proven pairing. Cooks put them together in 294 recipes, and they share 219 flavor molecules: the top 6% of all ingredient pairs.

Smell alikestrong
Cooked together294 recipes
Ranktop 6% of pairs
84thyme only 219shared 79broccoli only Thyme · 303 Broccoli · 298
Circle size = number of flavor molecules on record. Overlap = molecules they share.

Do thyme and broccoli go together?

Yes. 294 recipes in our collection combine them, and they share 219 flavor molecules. That places them in the top 6% of every ingredient pair we score.

Why they work

More than half of broccoli's flavor molecules (219 of 298) also occur in thyme. Among the shared key aromas are linalool (floral, citrus) and nonanal (fat, citrus).

What each one brings

thyme

The herbal side. Herbal notes make up 13% of its labelled aroma molecules, against 6% for broccoli. It carries 84 molecules broccoli doesn't have.

broccoli

The sulfurous side. Sulfurous notes make up 9% of its labelled aroma molecules, against 2% for thyme. It carries 79 molecules thyme doesn't have.

Add a third ingredient

  • Marjoram: the best fit for both, top 1% of pairs with thyme, top 7% with broccoli.
  • Winter savory: top 1% of pairs with thyme, top 10% with broccoli.
  • Parsley: top 1% of pairs with thyme, top 5% with broccoli.
  • Mustard: top 4% of pairs with thyme, top 1% with broccoli.

Ranked by the average of its two pairing scores. Only foods used in at least 100 recipes are suggested.

Recipes with thyme and broccoli

Almost always mains: 36 of the 45 recipes with a course label are mains.

See recipes with both →

Can you swap one for the other?

Fairly well, for flavor. Each carries most of the other's flavor molecules (72% of thyme's and 73% of broccoli's are shared). This compares flavor only; texture, moisture and the job each does in a dish matter too.

All 219 shared molecules

See every shared molecule grouped by chemical class, with key aromas marked, plus the 84 only in thyme and the 79 only in broccoli.

Thyme and broccoli questions

Do thyme and broccoli go together?

A proven pairing. Cooks put them together in 294 recipes, and they share 219 flavor molecules: the top 6% of all ingredient pairs.

Why do thyme and broccoli taste good together?

More than half of broccoli's flavor molecules (219 of 298) also occur in thyme. Among the shared key aromas are linalool (floral, citrus) and nonanal (fat, citrus).

What goes with thyme and broccoli?

Marjoram is the best third ingredient: top 1% of pairs with thyme and top 7% with broccoli. Winter savory and parsley also fit both.

What can you make with thyme and broccoli?

Almost always mains: 36 of the 45 recipes with a course label are mains. Common dishes include Beef Broccoli Bake, Beef-Broccoli Bake, Broccoli Puff, Broccoli Soup.

Can I use broccoli instead of thyme?

Fairly well, for flavor. Each carries most of the other's flavor molecules (72% of thyme's and 73% of broccoli's are shared). This compares flavor only; texture, moisture and the job each does in a dish matter too.

Compare other ingredients

1
2

Two ingredients gives the full side-by-side breakdown; add a third to see a similarity matrix across all of them (up to 6).

Ranks compare this pair with 20,000 random ingredient pairs on CompKitchen. Molecule counts are what the studies and databases we aggregate have reported for each ingredient: a measure of coverage, not a full census. How we score pairs

Cite this analysis
Plain text
Compound Kitchen (2026). Compound similarity analysis: Thyme vs Broccoli. https://compkitchen.com/compare/thyme-vs-broccoli. Accessed 2026-11-04.
BibTeX
@misc{compkitchen_compare_compound_similarity_analysis_thyme_vs_broccoli_2026,
  title  = {Compound similarity analysis: Thyme vs Broccoli},
  author = {{Compound Kitchen}},
  year   = {2026},
  url    = {https://compkitchen.com/compare/thyme-vs-broccoli},
  note   = {Accessed: 2026-11-04}
}

Methodology DOI: 10.5281/zenodo.19719459 · CC BY 4.0 · Citations are a request, not a requirement.