3-methylbutyl propanoate

fruity ester

Found in 1 ingredient across the CompKitchen flavor graph.

Look up another compound — search by name, CAS number, PubChem CID, or FEMA #.

Properties

Odor description: apple, apricot, and pineapple
Odor threshold: 19.0 ppb
Retention index: 1186

Not in FEMA GRAS publications 1-33. Of 3,367 listed flavoring substances, none match this compound name. May still be food-safe under other regulatory routes (FDA 21 CFR 172, EFSA, JECFA) — check femaflavor.org for the authoritative current list.

Thresholds in published tables

Numbers printed in open-access papers, grouped by the medium the table states. Median and full range of the values; “agree” means two or more papers whose middle 80% of values sit within 100×. Not reviewed.

Medium	Median	Range	Values	Papers	Papers agree?
air	25.8 µg/L air	25.8–25.8	3	1	one paper
ethanol solution	0.3 ppb	0.3–0.3	1	1	one paper
food matrix	700 ppb	700–700	1	1	one paper
unstated	8.6 ppb	8.6–70	5	4	yes
water	19 ppb	8.6–70	5	4	yes

Found in

Measured impact first, then profile share

Every ingredient known to contain 3-methylbutyl propanoate. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of 3-methylbutyl propanoate in it.

oil-seed camellia

plant

209 cmpds

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Try the pairing tools to see which ingredient combinations rely on 3-methylbutyl propanoate, or compare two ingredients side-by-side.