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4-nonenal

green aldehyde

Found in 1 ingredient across the CompKitchen flavor graph.

Look up another compound — search by name, CAS number, PubChem CID, or FEMA #.

Regulatory · United States

FEMA GRAS — Generally Recognized As Safe for flavoring use

~ Isomer match
FEMA number
4302
GRAS publication
GRAS 23
FEMA primary name
trans-4-Nonenal

Reported use levels (ppm by food category)

Typical vs maximum reported addition levels in finished food. Use as a regulatory ceiling reference — verify against the current GRAS publication for your product category.

Food category Typical (ppm) Maximum (ppm)
beverages (alcoholic) 2 10
beverages (nonalcoholic) 1 10
chewing gum 5 15
condiments/ relishes 5 25
confectionery frostings 2 10
fruit ices 1 5
gelatins/ puddings 2 10
hard candy 2 10
instant coffee/tea 2 10
seasonings/ flavors 50 1000
snack foods 2 10
soft candy 2 10
sugar substitutes 10 25
Source: FEMA GRAS publications 1-33.

Thresholds in published tables

Numbers printed in open-access papers, grouped by the medium the table states. Median and full range of the values; “agree” means two or more papers whose middle 80% of values sit within 100×. Not reviewed.

MediumMedianRangeValuesPapersPapers agree?
ethanol solution 0.54 ppb 0.54–0.54 11 one paper
food matrix 2 ppb 2–2.2 43 yes
unstated 2.2 ppb 2–40 55 yes
water 40 ppb 40–40 11 one paper

Found in

Measured impact first, then profile share

Every ingredient known to contain 4-nonenal. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of 4-nonenal in it.

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