furan-2-ylmethanol
caramel furanFound in 1 ingredient across the CompKitchen flavor graph.
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Thresholds in published tables
Numbers printed in open-access papers, grouped by the medium the table states. Median and full range of the values; “agree” means two or more papers whose middle 80% of values sit within 100×. Not reviewed.
| Medium | Median | Range | Values | Papers | Papers agree? |
|---|---|---|---|---|---|
| air | 1200 µg/L air | 12.3–4.5e+06 | 8 | 6 | no (3.1 decades) |
| ethanol solution | 2000 ppb | 0.015–5.47e+04 | 8 | 8 | no (6.6 decades) |
| food matrix | 2000 ppb | 1–5e+06 | 15 | 15 | no (4.1 decades) |
| not applicable | 1500 ppb | 1.5e+03–1.5e+03 | 1 | 1 | one paper |
| oil | 1.6e+04 ppb | 0.0067–3.2e+04 | 2 | 2 | no (6.7 decades) |
| unstated | 2000 ppb | 32–1.5e+04 | 44 | 41 | yes |
| water | 2000 ppb | 0.3–4.5e+03 | 18 | 18 | no (3.3 decades) |
Found in
Measured impact first, then profile shareEvery ingredient known to contain furan-2-ylmethanol. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of furan-2-ylmethanol in it.
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