pentanone
fruity ketoneFound in 2 ingredients across the CompKitchen flavor graph.
“pentanone” does not identify one molecule. May be 2-pentanone or 3-pentanone. The alias map had been asserting 3-pentanone.
We assign no CAS number, structure or odour threshold to this entry. Guessing one would make the record look more certain than the evidence is.
Look up another compound — search by name, CAS number, PubChem CID, or FEMA #.
Properties
- Odor description
- ether
- Odor threshold — in water, medium unconfirmed
- 2.0 ppb 1 published value · see all 1 with sources
- CAS number
- 96-22-0
FEMA GRAS — Generally Recognized As Safe for flavoring use
- FEMA number
- 4182
- GRAS publication
- GRAS 22
- FEMA primary name
- 4-(Methylthio)-2-pentanone
Reported use levels (ppm by food category)
Typical vs maximum reported addition levels in finished food. Use as a regulatory ceiling reference — verify against the current GRAS publication for your product category.
| Food category | Typical (ppm) | Maximum (ppm) |
|---|---|---|
| baked goods | 0.8 | 1 |
| beverages (nonalcoholic) | 0.5 | 0.6 |
| frozen dairy | 0.5 | 0.7 |
| gelatins/ puddings | 0.5 | 1 |
| meat products | 0.2 | 0.5 |
Published thresholds
1 measured value from the literature. Grouped by what was actually measured — a threshold smelled in clean water, tasted in the mouth, or measured in a real food are three different quantities and are not pooled.
In water, medium unconfirmed
2.0 ppbReported as water, but the medium could not be confirmed from the source — not used for OAV.
| Threshold | Matrix | Source | Paper |
|---|---|---|---|
| 2.0 ppb | water (unverified; relabelled from air, audit 2026-10-14) | PMC open access | — |
Only values we can attribute are listed. Where a compendium's licence does not permit public attribution its figures are omitted here, so every number on this page traces to a citable source.
Thresholds in published tables
Numbers printed in open-access papers, grouped by the medium the table states. Median and full range of the values; “agree” means two or more papers whose middle 80% of values sit within 100×. Not reviewed.
| Medium | Median | Range | Values | Papers | Papers agree? |
|---|---|---|---|---|---|
| air | 4990 µg/L air | 28–7e+04 | 5 | 2 | no (3.4 decades) |
| food matrix | 800 ppb | 0.3–7e+04 | 19 | 18 | no (4.5 decades) |
| oil | 350 ppb | 350–350 | 1 | 1 | one paper |
| unstated | 2090 ppb | 1.38–1.94e+05 | 16 | 15 | no (5.0 decades) |
| water | 2150 ppb | 1.38e+03–7.5e+04 | 7 | 6 | yes |
Found in
Measured impact first, then profile shareEvery ingredient known to contain pentanone. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of pentanone in it.
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