Photo: Cala
Cream of Artichoke Soup I
15 ingredients
4 servings
openrecipes
"This tastes like a cream of chicken and artichoke soup--at the same time! Garnish with croutons."
Estimated Nutrition (whole recipe, rough)
637
Calories
49g
Protein
19g
Fat
71g
Carbs
Counts 12 of 15 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Romano Cheese | 1 oz (28g) cheddar | 113 |
| Artichoke | 1 medium (128g) | 60 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Vermouth | not in our table | 0 |
| Marjoram | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 whole artichokes
- 2 cups water
- 2 cups chicken stock
- 1/2 cup dry vermouth
- 1 potato, diced
- 1 small carrot, diced
- 1 onion, chopped
- 1 small stalk celery, diced
- 2 cloves garlic, minced
- 2 bay leaves
- 1/2 teaspoon dried marjoram
- 1 cup heavy whipping cream
- 4 tablespoons grated Romano cheese
- salt to taste
- ground black pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes