Photo: Stephanie Studer
Creamy Green Bean and Potato Soup
9 ingredients
15 min + 45 min
6 servings
openrecipes
"Aided by a can of cream of chicken soup, fresh green beans, potatoes, onion, and bacon bits make this creamy soup."
Estimated Nutrition (whole recipe, rough)
1207
Calories
63g
Protein
34g
Fat
163g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Green Beans | 1 cup (100g) | 31 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Soup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups fresh green beans, trimmed and cut into 1-inch pieces
- 1 tablespoon baking soda
- 1 1/2 cups peeled and diced potatoes
- 1/3 cup melted butter
- 1/2 cup diced onion
- 1/3 cup bacon bits
- 1 (10.5 ounce) can cream of chicken soup
- 3 cups milk
- salt and ground black pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes