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Crispiest Apple Crisp

Discover the secret ingredient that makes this the crispiest apple crisp ever!

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Crispiest Apple Crisp

Why it works: Apple and grape match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,659 recipes. Both carry 2-isobutyl-3-methoxypyrazine, which smells green bell pepper, earthy. The science ↓

Crispiest Apple Crisp

8 servings
Prep15 min
Cook22 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

1066Calories
23 gProtein
16 gFat
210 gCarbs

Counts 8 of 10 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 8 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Barley1 cup cooked (157g)193
Oat1/2 cup dry (40g)154
Butter1 tbsp (14g)102
Apple1 medium (182g)95
Sugar1 tbsp (12.5g) granulated49
Lemonjuice of 1 lemon (48ml)12
Cinnamon1 tsp ground (2.6g)6
Wheatnot in our table0
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Apple + grapetop 1% of all pairs
    Smell alikestrong
    Cooked together1,659 recipes

    Shared aroma: 2-isobutyl-3-methoxypyrazine (green bell pepper, earthy).

  2. Wheat + barleytop 3% of all pairs
    Smell alikestrong
    Cooked together185 recipes

    Shared aroma: isoamyl acetate (banana, fruity).

  3. Oats + wheattop 6% of all pairs
    Smell alikemoderate
    Cooked together473 recipes

    Shared aroma: 2-octenal (fatty, green).

  4. Oats + barleytop 7% of all pairs
    Smell alikestrong
    Cooked together224 recipes

    Shared aroma: 2-octenal (fatty, green).

  5. Wheat + nutstop 11% of all pairs
    Smell alikemoderate
    Cooked together57 recipes

    Shared aroma: furaneol (caramel, strawberry).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lemon

How well each one fits the dish's main ingredients (apple, flour, oats, wheat, barley, grape, nuts):

  1. Figfits better
  2. Vanillafits better
  3. Blueberryfits better
  4. Lemonthe original

Fit is the average pairing score against apple, flour, oats, wheat, barley, grape, nuts. Candidates are from the same food group and used in at least 100 recipes.