Skip to main content
Creamy Cheese-Broccoli Rice Bake
Photo: Tyrrell Fitness And Nutrition

Creamy Cheese-Broccoli Rice Bake

8 ingredients 12 servings openrecipes
Creamy Cheese-Broccoli Rice Bake

"This baked broccoli and rice dish includes a rich and creamy cheese sauce that is certain to be a crowd-pleaser!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

1124
Calories
37g
Protein
31g
Fat
173g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Rice 1 cup cooked (158g) white 206
Milk 1 cup (244ml) whole 149
Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Broccoli 1 cup chopped (156g) 55
Onion 1 medium (110g) 44
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon butter
  • 1 medium onion, chopped
  • 1 (18 ounce) can Progresso™ Recipe Starters™ creamy three cheese cooking sauce
  • 1/3 cup milk
  • 3 cups cooked white or brown rice*
  • 1 (12 ounce) package Green Giant® Valley Fresh Steamers® frozen broccoli cuts
  • Garnishes, If Desired:
  • Coarsely crushed cheese-flavored snack crackers (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.