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Lettuce Sandwiches

A sandwich made with lettuce leaves, bread, and dressing.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 3 ingredients
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Why it works: Lettuce and bread work together. They rank in the top 15% of all ingredient pairs, and cooks put them together in 602 recipes. Both carry nonanal, which smells fat, citrus. The science ↓

Lettuce Sandwiches

Ingredients

Directions

  1. Place leaves of lettuce between slices of bread.

  2. Add some dressing to taste.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lettuce + breadtop 15% of all pairs
    Smell alikemoderate
    Cooked together602 recipes

    Shared aroma: nonanal (fat, citrus).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Lettuce
Adds crisp texture and fresh, cool bulk to the sandwich.
Bread
Provides the structure that holds the filling together.
Dressing
Adds moisture and flavour that seasons the lettuce and bread.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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