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Dad's Down Home Cornbread and Jalapeno Meatloaf
Photo: Dragne Marius

Dad's Down Home Cornbread and Jalapeno Meatloaf

13 ingredients 15 min + 1 hr 8 servings openrecipes
Dad's Down Home Cornbread and Jalapeno Meatloaf

"A savory, moist homestyle meatloaf that includes cornbread crumbs, corn, jalapenos, pepperjack cheese, onion, garlic, and more. This is a mild, yummy version that nicely balances the ingredients -- you can easily fire it up and customize the amounts and ingredients to suit your taste."

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Estimated Nutrition (whole recipe, rough)

1073
Calories
96g
Protein
54g
Fat
51g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pork 100g cooked 242
Milk 1 cup (244ml) whole 149
Cheese 1 oz (28g) cheddar 113
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Pepper 1 tsp ground (2.3g) 6
Black Pepper 1 tsp ground (2.3g) 6
Jalapeno 1 pepper (14g) 4
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Cornbread not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 pounds ground beef
  • 1/2 pound ground pork
  • 3/4 cup canned whole kernel corn
  • 1/2 cup crumbled cornbread
  • 1/2 cup sour cream
  • 1/2 cup shredded pepperjack cheese
  • 1/2 cup finely chopped onion
  • 1/4 cup milk
  • 1 egg, lightly beaten
  • 3 fresh jalapeno peppers, seeded and minced
  • 2 cloves garlic, minced
  • 1 teaspoon kosher salt
  • 1 teaspoon freshly ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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