Photo: Toa Heftiba
Daniel's Favorite Cheesecake
7 ingredients
1 - 9 inch cheesecake
openrecipes
"This is my husband's favorite recipe for cheesecake. The flour adds a texture that makes it unique. You can use a pastry crust instead of graham, if you prefer."
Estimated Nutrition (whole recipe, rough)
908
Calories
30g
Protein
26g
Fat
133g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 3/4 cup white sugar
- 1 1/2 tablespoons vanilla extract
- 1 egg
- 1/4 cup all-purpose flour
- 1/2 cup milk
- 1 (9 inch) graham cracker crust
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes