Photo: Ella Olsson
Deb's Passover Brownies
14 ingredients
30 min + 25 min
2 8x8-inch pans
openrecipes
"Very chocolaty and fudgy brownies for Passover- they do not taste like they should be kosher for the holiday, but they are!!!"
Estimated Nutrition (whole recipe, rough)
557
Calories
12g
Protein
26g
Fat
68g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 (1 ounce) squares unsweetened baking chocolate
- 1 cup butter
- 4 eggs
- 2 egg whites
- 2 cups white sugar
- 1/4 cup strong brewed coffee
- 2 teaspoons kosher for Passover vanilla flavoring
- 1 cup potato starch
- 2 tablespoons potato starch
- 1/4 cup matzo cake meal
- 2 tablespoons matzo cake meal
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 6 ounces semisweet chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes