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Deep Fried Corn Meal Sticks with Dipping Sauce

"Also referred to as Latin or Spanish Corn Fritters, can be prepared with or without cheese. This version is Puerto Rican style. These deep fried corn meal sticks are crunchy on the outside and buttery sweet on the inside and are great for brunch, as a dinner appetizer, or as a snack at anytime of the day. These can also be prepared cheese-filled; just add a little piece of your favorite cheese inside your shape before frying. Yum!"

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Deep Fried Corn Meal Sticks with Dipping Sauce

Why it works: Sugar and ketchup match in chemistry and in kitchens. They rank in the top 8% of all ingredient pairs, and cooks put them together in 260 recipes. Both carry ethanol, which smells alcoholic, ethereal. The science ↓

Deep Fried Corn Meal Sticks with Dipping Sauce

12 corn sticks
Prep30 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

370Calories
8 gProtein
30 gFat
18 gCarbs

Counts 6 of 7 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 6 portions
IngredientPortion assumedkcal
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Egg1 large egg (50g)78
Sugar1 tbsp (12.5g) granulated49
Tomato1 medium (123g)22
Salt1 tsp (6g)0
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Sugar + ketchuptop 8% of all pairs
    Smell alikestrong
    Cooked together260 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  2. Sugar + buttertop 17% of all pairs
    Smell alikemoderate
    Cooked together98,233 recipes

    Shared aroma: guaiacol (smoky, sweet).

  3. Butter + garlictop 22% of all pairs
    Smell alikemoderate
    Cooked together10,572 recipes

    Shared aroma: linalool (floral, citrus).

  4. Butter + ketchuptop 24% of all pairs
    Smell alikelow
    Cooked together2,784 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  5. Ketchup + garlictop 28% of all pairs
    Smell alikelow
    Cooked together161 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the garlic

The recipe marks garlic as optional. How well each one fits the dish's main ingredients (sugar, butter, ketchup):

  1. Cinnamonfits better
  2. Nutmegfits better
  3. Allspicefits better
  4. Garlicthe original

Fit is the average pairing score against sugar, butter, ketchup. Candidates are from the same food group and used in at least 100 recipes.