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Double Fudge Brownie Mix

"Brownie Mix in a jar for gift giving."

By allrecipes · From Open Recipes · 5 ingredients
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Double Fudge Brownie Mix

Why it works: Pecans and chocolate work together. They rank in the top 9% of all ingredient pairs, and cooks put them together in 804 recipes. Both carry 2,3-pentanedione, which smells butter, sweet. The science ↓

Double Fudge Brownie Mix

18 brownies
Prep10 min
Cook40 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

855Calories
17 gProtein
30 gFat
128 gCarbs
What these numbers assume: 4 portions
IngredientPortion assumedkcal
Flour1 cup (125g) all-purpose455
Pecans1 oz (28g / ~19 halves)196
Chocolate1 oz (28g) semisweet155
Sugar1 tbsp (12.5g) granulated49

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Pecans + chocolatetop 9% of all pairs
    Smell alikemoderate
    Cooked together804 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

  2. Sugar + chocolatetop 13% of all pairs
    Smell alikemoderate
    Cooked together15,404 recipes

    Shared aroma: guaiacol (smoky, sweet).

  3. Cocoa powder + flourtop 13% of all pairs
    Smell alikemoderate
    Cooked together2,244 recipes

    Shared aroma: phenylacetaldehyde (hawthorne, honey).

  4. Sugar + cocoa powdertop 14% of all pairs
    Smell alikemoderate
    Cooked together2,920 recipes

    Shared aroma: guaiacol (smoky, sweet).

  5. Sugar + flourtop 15% of all pairs
    Smell alikemoderate
    Cooked together92,116 recipes

    Shared aroma: phenylacetaldehyde (hawthorne, honey).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the pecans

How well each one fits the dish's main ingredients (sugar, cocoa powder, flour, chocolate):

  1. Hazelnutfits better
  2. Almondfits better
  3. Cashew nutfits better
  4. Pecansthe original

Fit is the average pairing score against sugar, cocoa powder, flour, chocolate. Candidates are from the same food group and used in at least 100 recipes.