Photo: Joseph Gonzalez
Easter Eggs
8 ingredients
3 hr + 10 min
60 eggs
openrecipes
"If you want to wow your family with extra special Easter eggs, this is the recipe for you! These are peanut butter and coconut cream eggs dipped in chocolate. They are both delicious and beautiful!"
Estimated Nutrition (whole recipe, rough)
861
Calories
13g
Protein
71g
Fat
46g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Peanut | 1 oz (28g) | 161 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds confectioners' sugar
- 1/4 pound margarine, softened
- 1 (8 ounce) package cream cheese
- 2 teaspoons vanilla extract
- 12 ounces peanut butter
- 1 pound flaked coconut
- 4 cups semisweet chocolate chips
- 2 tablespoons shortening
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes