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Easy Banana Muffins
Photo: Diliara Garifullina

Easy Banana Muffins

11 ingredients 15 min + 15 min 16 muffins openrecipes
Easy Banana Muffins

"They raise well, don't stick, and taste great!"

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Estimated Nutrition (whole recipe, rough)

806
Calories
21g
Protein
20g
Fat
135g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Banana 1 medium (118g) 105
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cooking spray (such as Baker's Joy®)
  • 3/4 cup all-purpose flour
  • 3/4 cup whole wheat flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 bananas, mashed
  • 1/2 cup white sugar
  • 1/3 cup canola oil
  • 1/4 cup brown sugar
  • 1 egg

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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