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Easy Cheesy Crawfish Dip
Photo: Gregor Moser

Easy Cheesy Crawfish Dip

10 ingredients 35 min + 1 hr 25 servings openrecipes
Easy Cheesy Crawfish Dip

"This is a great dish for parties, weddings, or even for a snack at home. Really easy and fast. Works really well in a slow cooker. Great with your favorite chips or crackers."

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Estimated Nutrition (whole recipe, rough)

402
Calories
14g
Protein
28g
Fat
29g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Processed Cheese 1 oz (28g) cheddar 113
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Mushroom 1/2 cup sliced (35g) 15
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 pounds processed cheese food (such as Velveeta®), cubed
  • 1 teaspoon condensed cream of mushroom soup
  • 1/2 cup butter, divided
  • 2 onions, chopped
  • 1 green bell pepper, chopped
  • 1 tablespoon minced garlic
  • 3 pounds peeled crawfish tails
  • 1 teaspoon cayenne pepper, or to taste
  • salt and ground black pepper to taste
  • 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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