Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
1013
Calories
30g
Protein
32g
Fat
152g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 3/4 cups whole milk
- 3/4 cup plus 2 tablespoons heavy cream
- 4 large eggs
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1/8 teaspoon salt
- 1 tablespoon vanilla extract
- About 4 tablespoons unsalted butter, softened, for cooking crêpes
- Assorted fillings, such as fresh lemon juice and sugar or bananas and Nutella
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes