Blackberry Pie
Ingredients
Directions
Pick the blackberries clean and rinse them in cold water.
Prepare the blackberries as directed for huckleberries.
Fill the prepared pastry with the blackberries.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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