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Dumplings and Puddings

Check the freshness of eggs before mixing.

From an old cookbook · modernised transcription
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Why it works: Brandy and cider work together. They rank in the top 7% of all ingredient pairs, and cooks put them together in 404 recipes. Both carry 4-ethyl-2-methoxyphenol, which smells smoky, clove. The science ↓

Dumplings and Puddings

Ingredients

Directions

  1. Gradually add milk to the mixture.

  2. Season the mixture.

  3. Beat the egg whites and fold them in last.

  4. Ensure eggs are mixed with flour before adding to milk to avoid separation.

  5. Add a little salt to enhance flavor.

  6. Stir in any acidic ingredients like wine or lemon juice last to prevent curdling.

  7. Beat yolks and sugar together before adding milk and seasoning.

  8. Beat eggs very light before mixing with a portion of milk for bread, rice, sago, or tapioca puddings.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Brandy + cidertop 7% of all pairs
    Smell alikemoderate
    Cooked together404 recipes

    Shared aroma: 4-ethyl-2-methoxyphenol (smoky, clove).

  2. Milk + ricetop 7% of all pairs
    Smell alikemoderate
    Cooked together7,374 recipes

    Shared aroma: 2-nonenal (fatty, green).

  3. Wine + brandytop 9% of all pairs
    Smell alikemoderate
    Cooked together2,427 recipes

    Shared aroma: gamma-nonanolactone (coconut, sweet).

  4. Wine + cidertop 10% of all pairs
    Smell alikemoderate
    Cooked together439 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  5. Milk + breadtop 11% of all pairs
    Smell alikemoderate
    Cooked together11,466 recipes

    Shared aroma: 2-undecenal (sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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