Skip to main content

Nut Sandwiches

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Nuts and lettuce work together. They rank in the top 10% of all ingredient pairs, and cooks put them together in 174 recipes. Both carry 2-nonanone, which smells fruity, floral. The science ↓

Nut Sandwiches

Ingredients

Directions

  1. Chop the pecan nuts finely.

  2. Mix the chopped nuts with mayonnaise dressing.

  3. Lay the mixture on a lettuce leaf between two slices of bread.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Nuts + lettucetop 10% of all pairs
    Smell alikemoderate
    Cooked together174 recipes

    Shared aroma: 2-nonanone (fruity, floral).

  2. Lettuce + breadtop 15% of all pairs
    Smell alikemoderate
    Cooked together602 recipes

    Shared aroma: nonanal (fat, citrus).

  3. Nuts + breadtop 17% of all pairs
    Smell alikemoderate
    Cooked together174 recipes

    Shared aroma: furaneol (caramel, strawberry).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the nuts

How well each one fits the dish's main ingredients (lettuce, bread):

  1. Chestnutfits better
  2. Lentilsfits better
  3. Chickpeafits better
  4. Nutsthe original

Fit is the average pairing score against lettuce, bread. Candidates are from the same food group and used in at least 100 recipes.

You might also like