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Eggnog Blend

"This homemade eggnog, spiked with rum and Scotch, will fill you with glee. Perfect for the holiday season!"

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Eggnog Blend

Why it works: Vanilla and rum work together. They rank in the top 6% of all ingredient pairs, and cooks put them together in 728 recipes. Both carry beta-damascenone, which smells apple, rose. The science ↓

Eggnog Blend

8 - (6 ounce) servings
Prep8 hr 10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

273Calories
7 gProtein
16 gFat
14 gCarbs

Counts 6 of 8 ingredients. The other 2 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 6 portions
IngredientPortion assumedkcal
Egg1 large egg (50g)78
Cream1 tbsp (15ml) heavy51
Ice Cream1 tbsp (15ml) heavy51
Sugar1 tbsp (12.5g) granulated49
Rum1/2 oz (15ml)32
Vanilla1 tsp extract (4ml)12
Scotchnot in our table0
Whiskeynot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Vanilla + rumtop 6% of all pairs
    Smell alikemoderate
    Cooked together728 recipes

    Shared aroma: beta-damascenone (apple, rose).

  2. Sugar + vanillatop 8% of all pairs
    Smell alikelow
    Cooked together35,032 recipes

    Shared aroma: beta-damascenone (apple, rose).

  3. Sugar + creamtop 9% of all pairs
    Smell alikemoderate
    Cooked together43,450 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

  4. Sugar + rumtop 14% of all pairs
    Smell alikelow
    Cooked together2,908 recipes

    Shared aroma: beta-damascenone (apple, rose).

  5. Vanilla + creamtop 15% of all pairs
    Smell alikelow
    Cooked together12,301 recipes

    Shared aroma: 2-nonanone (fruity, floral).

Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs