Lemon Extract
Ingredients
Directions
Prepare lemon extract by using lemon peel or oil of lemon.
Ensure the extract contains at least 0.2% citral derived from lemon oil.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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