Iceland Moss Cakes
Ingredients
Directions
Gather Iceland moss.
Boil the moss in water until soft.
Mix the boiled moss with milk.
Dry the mixture and grind it to a powder.
Form the powder into cakes.
Bake the cakes until golden.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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