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Fast and Easy Tofu Lo-Mein

"This easy-to make recipe is very inexpensive. I made it for my boyfriend's family and his mother is Filipino! They loved it! You can really mix in a lot of different ingredients to spice it up or make it your own. Try different Ramen noodle flavors."

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Fast and Easy Tofu Lo-Mein

Why it works: Tofu and olive work together. They rank in the top 8% of all ingredient pairs, and cooks put them together in 678 recipes. Both carry ethyl isobutyrate, which smells fruity, ethereal. The science ↓

Fast and Easy Tofu Lo-Mein

4 servings
Prep5 min
Cook25 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

324Calories
9 gProtein
32 gFat
3 gCarbs

Counts 4 of 5 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 4 portions
IngredientPortion assumedkcal
Vegetable1 tbsp (14g)120
Olive Oil1 tbsp (14g)119
Tofu100g firm76
Soy Sauce1 tbsp (15ml)9
Waternot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Tofu + olivetop 8% of all pairs
    Smell alikemoderate
    Cooked together678 recipes

    Shared aroma: ethyl isobutyrate (fruity, ethereal).

  2. Tofu + saucetop 16% of all pairs
    Smell alikemoderate
    Cooked together262 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  3. Olive + saucetop 20% of all pairs
    Smell alikelow
    Cooked together5,568 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs