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Firecracker Burgers

"This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings."

By allrecipes · From Open Recipes · 4 ingredients
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Firecracker Burgers

Why it works: Beef and cheese are a kitchen classic. They rank in the top 15% of all ingredient pairs, and cooks put them together in 1,193 recipes. Both carry 12-methyltridecanal, which smells tallowy, beefy. The science ↓

Firecracker Burgers

4 servings
Prep15 min
Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

363Calories
33 gProtein
24 gFat
0 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Beef100g cooked250
Cheese1 oz (28g) cheddar113

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Beef + cheesetop 15% of all pairs
    Smell alikemoderate
    Cooked together1,193 recipes

    Shared aroma: 12-methyltridecanal (tallowy, beefy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs