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Flowering Vidalia Onion
Photo: Charles Deluvio

Flowering Vidalia Onion

17 ingredients 20 min + 10 min 1 onion openrecipes
Flowering Vidalia Onion

"This recipe is compared to the flowering onions you get in a steak house! It is a breaded vidalia onion fried to be crispy and served with a tangy sauce. A friend of mine gave me this recipe, I have brought it to several cook outs and get great compliments every time. Enjoy!"

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Estimated Nutrition (whole recipe, rough)

890
Calories
30g
Protein
29g
Fat
127g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Tomato 1 medium (123g) 22
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Thyme 1 tsp dried (1.4g) 4
Salt 1 tsp (6g) 0
Salad Dressing not in our table 0
Horseradish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  • 1/4 teaspoon dried thyme
  • 1 egg, beaten
  • 1 cup milk
  • 1 large Vidalia or other sweet onion, peeled
  • 1/2 cup creamy salad dressing (such as Miracle Whip™)
  • 2 tablespoons prepared horseradish
  • 2 teaspoons ketchup
  • 1/4 teaspoon paprika
  • 1/4 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon dried oregano
  • 1/4 teaspoon black pepper
  • 1 quart vegetable oil for frying

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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