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Chocolate Dates

From an old cookbook · modernised transcription
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Why it works: Chocolate and nuts work together. They rank in the top 10% of all ingredient pairs, and cooks put them together in 440 recipes. Both carry furaneol, which smells caramel, strawberry. The science ↓

Chocolate Dates

Ingredients

Directions

  1. Remove the seeds from the dates.

  2. If desired, stuff the dates with chopped hickory nuts.

  3. Press the dates firmly together.

  4. Coat the stuffed dates with chocolate.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chocolate + nutstop 10% of all pairs
    Smell alikemoderate
    Cooked together440 recipes

    Shared aroma: furaneol (caramel, strawberry).

  2. Dates + nutstop 13% of all pairs
    Smell alikemoderate
    Cooked together178 recipes

    Shared aroma: coumarin (sweet, hay).

  3. Dates + chocolatetop 14% of all pairs
    Smell alikelow
    Cooked together86 recipes

    Shared aroma: anethole (sweet, anise).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the dates

How well each one fits the dish's main ingredients (chocolate, nuts):

  1. Vanillafits better
  2. Coconutfits better
  3. Datesthe original
  4. Cherryfits about as well

Fit is the average pairing score against chocolate, nuts. Candidates are from the same food group and used in at least 100 recipes.

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