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French Onion Soup I
Photo: Cala

French Onion Soup I

9 ingredients 15 min + 45 min 4 servings openrecipes
French Onion Soup I

See how to make a simple, comforting onion soup.

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Estimated Nutrition (whole recipe, rough)

1033
Calories
48g
Protein
36g
Fat
120g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Swiss Cheese 1 oz (28g) 108
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Wine 2 tbsp cooking wine (30ml) 25
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/4 cup butter
  • 3 onions, thinly sliced
  • 1 teaspoon white sugar
  • 1 tablespoon all-purpose flour
  • 2 1/2 cups water
  • 1/2 cup red wine
  • 2 (10.5 ounce) cans condensed beef broth
  • 1 French baguette
  • 8 ounces sliced Swiss cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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