Why it works: Rose and sugar are a kitchen classic. They rank in the top 25% of all ingredient pairs, and cooks put them together in 3,584 recipes. Both carry beta-damascenone, which smells apple, rose. The science ↓
Rose Almond Comfits
Ingredients
Directions
Clarify the sugar by adding distilled rose water.
On the third day, add a little liquid carmine to the syrup for color.
The first charge on the third day should include a little liquid gum.
Reduce the syrup quantity with each charge, ending with a small amount.
Heat the mixture to the temperature of the sun on a moderately warm day.
Do not add carmine to the syrup on the fourth day.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Rose + sugartop 25% of all pairsSmell alikelowCooked together3,584 recipes
Shared aroma: beta-damascenone (apple, rose).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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