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Wintergreen Taffy

From an old cookbook · modernised transcription
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Wintergreen Taffy

Ingredients

Directions

  1. Prepare taffy base as you would for vanilla.

  2. Add wintergreen flavoring to the taffy.

  3. Color the taffy in the pan as soon as it is workable.

  4. Knead the color in thoroughly and pull the taffy.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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