Skip to main content

Plum Pudding

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Fig and vanilla match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 324 recipes. Both carry beta-damascenone, which smells apple, rose. The science ↓

Plum Pudding

Ingredients

Directions

  1. Soak the chopped cherries, dates, figs, citron, raisins, and seedless raisins in brandy overnight.

  2. Beat the eggs in a large bowl.

  3. Add the cream and sugar to the eggs and heat over a steam bath until warm.

  4. Remove from heat and add the remaining cream and vanilla extract.

  5. Strain the mixture and freeze it.

  6. Drain the brandy from the fruits and stir them into the frozen mixture.

  7. Transfer and pack the pudding.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Fig + vanillatop 1% of all pairs
    Smell alikestrong
    Cooked together324 recipes

    Shared aroma: beta-damascenone (apple, rose).

  2. Dates + figtop 2% of all pairs
    Smell alikemoderate
    Cooked together318 recipes

    Shared aroma: 2-methoxy-4-vinylphenol (clove, smoky).

  3. Fig + raisintop 7% of all pairs
    Smell alikemoderate
    Cooked together737 recipes

    Shared aroma: beta-damascenone (apple, rose).

  4. Dates + vanillatop 8% of all pairs
    Smell alikemoderate
    Cooked together218 recipes

    Shared aroma: acetic acid (sour, vinegar).

  5. Sugar + vanillatop 8% of all pairs
    Smell alikelow
    Cooked together35,032 recipes

    Shared aroma: beta-damascenone (apple, rose).

Sugar and vanilla barely smell alike, yet cooks put them together in 35,032 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the raisin

How well each one fits the dish's main ingredients (dates, fig, brandy, egg, cream, sugar, vanilla):

  1. Apricotfits better
  2. Bananafits better
  3. Pineapplefits better
  4. Raisinthe original

Fit is the average pairing score against dates, fig, brandy, egg, cream, sugar, vanilla. Candidates are from the same food group and used in at least 100 recipes.

More plum pudding recipes

You might also like