Anise Drops, or Squares
Ingredients
Directions
Prepare as you would for lemon drops.
Flavor the mixture with oil of anise.
Add red food coloring to achieve a delicate red hue.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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