Why it works: Corn and vanilla are a kitchen classic. They rank in the top 9% of all ingredient pairs, and cooks put them together in 1,943 recipes. Both carry ethyl cinnamate, which smells sweet, balsamic. The science ↓
Corn Meal Nougats
Ingredients
Directions
Boil water until all is dissolved, then strain.
Cook to 246°F (119°C) or 248°F (120°C) and add cocoa butter.
Remove from heat and mix in corn meal and enough macaroon coconut.
Flavor with ground nutmeg and vanilla.
Roll out thin on a greased surface and cut into small pieces for dipping.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Corn + vanillatop 9% of all pairsSmell alikemoderateCooked together1,943 recipes
Shared aroma: ethyl cinnamate (sweet, balsamic).
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Nutmeg + vanillatop 10% of all pairsSmell alikestrongCooked together2,781 recipes
Shared aroma: eucalyptol (eucalyptus, herbal).
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Corn + nutmegtop 10% of all pairsSmell alikemoderateCooked together563 recipes
Shared aroma: estragole (anise, licorice).
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Cocoa butter + vanillatop 30% of all pairsSmell alikelowCooked together23 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Cocoa butter + nutmegtop 32% of all pairsSmell alikelowCooked together6 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the nutmeg
How well each one fits the dish's main ingredients (cocoa butter, corn, vanilla):
- Cinnamonfits better
- Nutmegthe original
- Peppermintfits less well
- Clovefits less well
Fit is the average pairing score against cocoa butter, corn, vanilla. Candidates are from the same food group and used in at least 100 recipes.
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