Why it works: Parsley and shallot match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 3,737 recipes. Both carry 2,4-decadienal, which smells seaweed. The science ↓
Crab Omelette
Ingredients
Directions
Break the eggs into a bowl and season with coarse sea salt, black pepper, chopped parsley, and chopped shallot.
Beat the mixture well with a whisk.
Mix the shredded crab into the egg mixture.
Fry in butter until cooked through.
Alternatively, make the omelette first and add the shredded crab inside before serving.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Parsley + shallottop 1% of all pairsSmell alikestrongCooked together3,737 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Pepper + parsleytop 2% of all pairsSmell alikestrongCooked together34,122 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
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Crab + buttertop 10% of all pairsSmell alikemoderateCooked together812 recipes
Shared aroma: nonanal (fat, citrus).
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Pepper + shallottop 11% of all pairsSmell alikemoderateCooked together5,898 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Parsley + buttertop 15% of all pairsSmell alikemoderateCooked together28,563 recipes
Shared aroma: trans-2-hexenal (green, leafy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the shallot
How well each one fits the dish's main ingredients (egg, pepper, parsley, crab, butter):
- Capsicumfits about as well
- Chivefits about as well
- Spinachfits about as well
- Shallotthe original
Fit is the average pairing score against egg, pepper, parsley, crab, butter. Candidates are from the same food group and used in at least 100 recipes.
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