Peptonized Meat, Broths, and Teas
Ingredients
Directions
Mix water and liquor pancreaticus together.
Simmer slowly for 1.5 hours.
Allow to cool to 140°F (60°C).
Keep covered in a warm place for 2 hours, shaking occasionally.
Strain off the liquid and boil for 5 minutes.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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