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Giant Strawberries with Raspberry Dip

"A creamy raspberry and cheese dip for dipping plump strawberries in. Preparation time: 10 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association."

By allrecipes · From Open Recipes · 6 ingredients
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Giant Strawberries with Raspberry Dip

Why it works: Cottage cheese and ricotta cheese work together. They rank in the top 17% of all ingredient pairs, and cooks put them together in 36 recipes. Both carry myrcene, which smells balsamic, herbaceous. The science ↓

Giant Strawberries with Raspberry Dip

6 servings
Prep2 hr 5 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

541Calories
33 gProtein
24 gFat
49 gCarbs
What these numbers assume: 6 portions
IngredientPortion assumedkcal
Ricotta Cheese1/2 cup (124g) part-skim174
Milk1 cup (244ml) whole149
Cottage Cheese1/2 cup (113g) 2%98
Raspberry1 cup (123g)64
Strawberry1 cup (152g)49
Almond1 almond (1.2g)7

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Cottage cheese + ricotta cheesetop 17% of all pairs
    Smell alikelow
    Cooked together36 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

  2. Cottage cheese + almondtop 22% of all pairs
    Smell alikemoderate
    Cooked together35 recipes

    Shared aroma: 2-heptanol (bitter, floral).

  3. Evaporated milk + almondtop 25% of all pairs
    Smell alikelow
    Cooked together45 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  4. Ricotta cheese + almondtop 25% of all pairs
    Smell alikelow
    Cooked together64 recipes

    Shared aroma: alpha-pinene (pine, turpentine).

  5. Cottage cheese + evaporated milktop 30% of all pairs
    Smell alikelow
    Cooked together10 recipes

    Shared aroma: decanoic acid (soapy, waxy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the almond

How well each one fits the dish's main ingredients (cottage cheese, ricotta cheese, evaporated milk):

  1. Walnutfits better
  2. Pecansfits about as well
  3. Almondthe original
  4. Beansfits about as well

Fit is the average pairing score against cottage cheese, ricotta cheese, evaporated milk. Candidates are from the same food group and used in at least 100 recipes.