To Preserve Apples
Ingredients
Directions
Pack apples in clean, dry, chopped straw, ensuring they do not touch each other.
Dip each apple separately into melted wax.
Pack the waxed apples in straw as before.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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