Photo: Mariana Medvedeva
Gingerbread Pancakes
15 ingredients
15 min + 30 min
12 pancakes
openrecipes
"Light, fluffy pancakes that taste like gingerbread! Great for the holidays!"
Estimated Nutrition (whole recipe, rough)
860
Calories
28g
Protein
27g
Fat
125g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Cloves | 1 tsp ground (2g) | 7 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3/4 cup milk
- 1/2 cup cold brewed coffee
- 1/2 cup butter, melted and cooled to lukewarm
- 4 eggs
- 2 cups all-purpose flour
- 1 cup whole wheat flour
- 1 1/8 cups light brown sugar
- 1 1/2 teaspoons baking soda
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
- 1 1/2 teaspoons ground ginger
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cloves
- cooking spray
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes