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Glazed Ham with Peach-Ginger Sauce

"A unique tangy and spicy chunky peach sauce perfectly complements traditional glazed ham for an outstanding holiday meal. Vary the amount of ginger and hot pepper to satisfy your own tastes. The Peach-Ginger sauce can be made ahead of time and reheated before serving."

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Glazed Ham with Peach-Ginger Sauce

Why it works: Clove and cinnamon match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 14,189 recipes. Both carry ethyl cinnamate, which smells sweet, balsamic. The science ↓

Glazed Ham with Peach-Ginger Sauce

10 servings
Prep30 min
Cook2 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

458Calories
30 gProtein
15 gFat
53 gCarbs
What these numbers assume: 9 portions
IngredientPortion assumedkcal
Pork100g cooked242
Cherry Pepper1 cup (138g)87
Peach1 medium (150g)59
Sugar1 tbsp (12.5g) granulated49
Clove1 tsp ground (2g)7
Cinnamon1 tsp ground (2.6g)6
Mustard1 tsp (5g) yellow3
Vinegar1 tbsp (15ml) distilled3
Ginger1 tsp grated fresh (2g)2

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Clove + cinnamontop 1% of all pairs
    Smell alikestrong
    Cooked together14,189 recipes

    Shared aroma: ethyl cinnamate (sweet, balsamic).

  2. Cinnamon + gingertop 1% of all pairs
    Smell alikestrong
    Cooked together6,380 recipes

    Shared aroma: estragole (anise, licorice).

  3. Clove + gingertop 1% of all pairs
    Smell alikestrong
    Cooked together6,038 recipes

    Shared aroma: estragole (anise, licorice).

  4. Cinnamon + peachtop 6% of all pairs
    Smell alikestrong
    Cooked together625 recipes

    Shared aroma: methyl cinnamate (strawberry).

  5. Cinnamon + mustardtop 7% of all pairs
    Smell alikestrong
    Cooked together1,581 recipes

    Shared aroma: guaiacol (smoky, sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the peach

How well each one fits the dish's main ingredients (ham, clove, cinnamon, mustard, sugar, apple cider vinegar, ginger):

  1. Limefits better
  2. Orangefits better
  3. Applefits better
  4. Peachthe original

Fit is the average pairing score against ham, clove, cinnamon, mustard, sugar, apple cider vinegar, ginger. Candidates are from the same food group and used in at least 100 recipes.