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Horseradish As Garnish

From an old cookbook · modernised transcription
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Why it works: Horse and radish work together. They rank in the top 4% of all ingredient pairs, and cooks put them together in 529 recipes. Both carry 2-methylbutyraldehyde, which smells malty, chocolate. The science ↓

Horseradish As Garnish

Ingredients

Directions

  1. Wash and scrub the horse-radish thoroughly.

  2. Soak the horse-radish in cold water for 1 hour.

  3. Scrape the horse-radish very finely with a sharp knife.

  4. Arrange the horse-radish in little bunches around the dish or place it in a small glass dish near the carver.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Horse + radishtop 4% of all pairs
    Smell alikemoderate
    Cooked together529 recipes

    Shared aroma: 2-methylbutyraldehyde (malty, chocolate).

  2. Radish + vinegartop 8% of all pairs
    Smell alikemoderate
    Cooked together508 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  3. Radish + peppertop 11% of all pairs
    Smell alikemoderate
    Cooked together382 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  4. Pepper + vinegartop 14% of all pairs
    Smell alikemoderate
    Cooked together27,814 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  5. Vinegar + sugartop 15% of all pairs
    Smell alikemoderate
    Cooked together20,806 recipes

    Shared aroma: beta-damascenone (apple, rose).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the radish

How well each one fits the dish's main ingredients (horse, pepper, vinegar, sugar):

  1. Mustardfits about as well
  2. Radishthe original
  3. Capsicumfits about as well
  4. Cucumberfits less well

Fit is the average pairing score against horse, pepper, vinegar, sugar. Candidates are from the same food group and used in at least 100 recipes.

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