Australian Methods of Preserving EGGs

Ingredients

• eggs
• glass jars with patent stoppers
• paper for wrapping

Directions

1. Collect fresh eggs.

2. Stand glass jars in hot water until the air inside is warm.

3. Wrap each egg in paper to prevent them from knocking together.

4. Place the wrapped eggs in the jars with the pointed ends up.

5. Seal the jars immediately after placing the eggs inside.

6. Remove the jars from the hot water after sealing.