Photo: Ernest Porzi
Grandma Jackie's Pickled Beets
6 ingredients
15 min + 45 min
5 pints
openrecipes
"This recipe is close to my own grandmothers recipe. I think she would be proud of me as I do not have her original recipe."
Estimated Nutrition (whole recipe, rough)
225
Calories
2g
Protein
14g
Fat
26g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Beet | 1/2 cup (85g) | 35 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Clove | 1 tsp ground (2g) | 7 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 20 beets
- 3 cups white sugar
- 1 quart white vinegar
- 1 tablespoon pickling salt
- 1 tablespoon lemon juice
- 3 drops oil of cloves
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes