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Grandma's Onion Rings

"This is a very delicate onion ring. My Grandmother's recipe. I have never found any to compare to hers."

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Grandma's Onion Rings

Why it works: Pepper and onion are a kitchen classic. They rank in the top 11% of all ingredient pairs, and 68,474 recipes mention both. Both carry 2-isopropyl-3-methoxypyrazine, which smells earthy, pea. The science ↓

Grandma's Onion Rings

2 dozen
Prep30 min
Cook3 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Pepper + oniontop 11% of all pairs
    Aroma overlapmoderate
    Mentioned together68,474 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  2. Vinegar + oniontop 14% of all pairs
    Aroma overlapmoderate
    Mentioned together18,226 recipes

    Shared aroma: acetic acid (sour, vinegar).

  3. Pepper + vinegartop 14% of all pairs
    Aroma overlapmoderate
    Mentioned together27,814 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  4. Flour + milktop 14% of all pairs
    Aroma overlaplow
    Mentioned together78,219 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  5. Flour + eggtop 15% of all pairs
    Aroma overlaplow
    Mentioned together106,462 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Flour and milk share little aroma chemistry, yet 78,219 recipes mention both: they likely work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs