Skip to main content

Camphor Ice—for the ‘teeth

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Camphor and rose work together. They rank in the top 8% of all ingredient pairs, and 51 recipes mention both. Both carry eucalyptol, which smells eucalyptus, herbal. The science ↓

The recipe

Ingredients

Directions

  1. Melt the spermaceti and white wax with the olive oil using a water bath.

  2. Once melted, add the glycerine and stir until well combined.

  3. When nearly cool, add the oil of roses or any other desired perfume.

  4. Pour into molds and allow to set.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Camphor + rosetop 8% of all pairs
    Aroma overlapmoderate
    Mentioned together51 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  2. Camphor + olivetop 14% of all pairs
    Aroma overlaplow
    Mentioned together53 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  3. Olive + rosetop 16% of all pairs
    Aroma overlapmoderate
    Mentioned together110 recipes

    Shared aroma: ethyl butyrate (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

You might also like