Why it works: Apricot and apple match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 777 recipes. Both carry gamma-undecalactone, which smells peach, sweet. The science ↓
Cot Marmalade
Ingredients
Directions
Prepare
Prepare plain rice for croquettes.
Fill and coat
Use a wooden spoon to make a hole in the croquette.
Fill the hole with apricot marmalade and close it up with rice.
Optionally, add pieces of apple or other fruit to the filling.
Coat the croquettes with bread crumbs.
Fry
Fry the croquettes until golden brown.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Apricot + appletop 2% of all pairsSmell alikestrongCooked together777 recipes
Shared aroma: gamma-undecalactone (peach, sweet).
-
Rice + apricottop 13% of all pairsSmell alikemoderateCooked together353 recipes
Shared aroma: gamma-undecalactone (peach, sweet).
-
Rice + breadtop 13% of all pairsSmell alikemoderateCooked together1,259 recipes
Shared aroma: 2-acetyl-1-pyrroline (popcorn, roasted).
-
Rice + appletop 13% of all pairsSmell alikemoderateCooked together1,311 recipes
Shared aroma: trans-2-nonenal (cardboard, fatty).
-
Bread + appletop 14% of all pairsSmell alikemoderateCooked together1,790 recipes
Shared aroma: 2,4-decadienal (seaweed).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Cooked rice
- Forms the outer shell that holds the filling together.
- Apricot marmalade
- Provides sweetness and fruity flavour inside the croquette.
- Bread crumbs
- Form a crisp, golden coating when fried.
Swap the apricot
How well each one fits the dish's main ingredients (rice, bread, apple):
- Figfits about as well
- Pearfits about as well
- Grapefits about as well
- Apricotthe original
Fit is the average pairing score against rice, bread, apple. Candidates are from the same food group and used in at least 100 recipes.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Brown Bread461 recipes
Rice Fritters84 recipes
White Bread80 recipes
Bread Omelette60 recipes