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Grape-Walnut Salad

"A fresh, fast side dish that goes well with quiche for a fabulous lunch."

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Grape-Walnut Salad

Why it works: Grape and walnut are a kitchen classic. They rank in the top 8% of all ingredient pairs, and cooks put them together in 1,427 recipes. Both carry 1-hexanal, which smells fruit. The science ↓

Grape-Walnut Salad

8 servings
Prep10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

188Calories
7 gProtein
11 gFat
17 gCarbs
What these numbers assume: 3 portions
IngredientPortion assumedkcal
Blue Cheese1 oz (28g)100
Green Grape1/2 cup (76g)62
Walnut1 walnut half (4g)26

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By allrecipes. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Grape + walnuttop 8% of all pairs
    Smell alikemoderate
    Cooked together1,427 recipes

    Shared aroma: 1-hexanal (fruit).

  2. Grape + blue cheesetop 9% of all pairs
    Smell alikemoderate
    Cooked together44 recipes

    Shared aroma: damascenone (apple, rose).

  3. Walnut + blue cheesetop 12% of all pairs
    Smell alikemoderate
    Cooked together100 recipes

    Shared aroma: 2,3,5-trimethylpyrazine (cocoa, roasted).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs